Planet Princeton

Blue Point Grill raises $15,000 for Breast Cancer Resource Center

The Blue Point Grill’s 2018 Pink Pearl Night raised $15,000 to the Princeton YWCA’s Breast
Cancer Resource Center. The event featured an eight-course seafood experience, and Witherspoon Grill’s Pink Drink Night. Pictured (l-r): Edgar Urias, executive chef at Blue Point Grill; Jess Morrison, vice president, JM Group; Kristina Daniels, assistant general manager, Blue Point Grill; Paula Flory, director Breast Cancer Resource Center; Jack Morrison, president, JM Group; Steven Murray, general manager, Blue Point Grill.

Krystal Knapp

Krystal Knapp is the founding editor of Planet Princeton. She can be reached via email at editor AT planetprinceton.com. Send all letters to the editor and press releases to that email address.

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Thu 13

West Windsor Arts Center Off the Wall Affordable Art Show

November 5 @ 10:00 am - December 21 @ 6:00 pm
Thu 13

Domestic, Houses & Landscapes. Selections from the work of Catherine Opie

November 19, 2018 @ 5:30 pm - January 11, 2019 @ 5:30 pm
Thu 13

Festival of Trees

November 21, 2018 @ 10:00 am - January 6, 2019 @ 4:00 pm
Thu 13

Joy In The Everyday

November 29, 2018 - March 25, 2019
Thu 13

Community: By Donation Yoga Classes

December 13 @ 4:00 pm - 5:30 pm
Thu 13

Make a Difference: Volunteer with Youth in Need

December 13 @ 5:30 pm - 6:30 pm
Thu 13
Fri 14

Elder Investment Fraud & Preparing for Retirement

December 14 @ 10:00 am - 11:00 am

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